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Grilled Hotdog Skewers With Creamy Avocado Dip

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Photo: Family Fresh Cooking

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Ingredients

1 package hot dogs of your choice (I like nitrate free, organic Applegate Farms hot dogs)

1 or more Avocados, diced and toss with some fresh lemon juice so they do not turn brown

Fresh lemon juice (to drizzle over avocado)

Blue and/or Yellow corn tortillas, trim into small squares

1/2 cup fat free sour cream or Thick Greek Yogurt

juice from 1 lemon

1 avocado (average Haas size is good – about 6-8 ounces)

1/2 cup fresh cilantro leaves, stems removed

1 tablespoon capers

pinch of black pepper

pinch of garlic salt

pinch of smoked paprika

Optional: If you love garlic you can add a clove, extra Cilantro leaves

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