Beer Battered Tilapia With Red Chile Mandarin Orange Sauce Recipe

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Robin Miller on Food Network
Nutrition per serving    (USDA % daily values)
CAL
275
FAT
12%
CHOL
51%
SOD
34%

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Ingredients for 4 servings

Olive oil

Freshly ground black pepper

2 teaspoons red chili paste

4 tilapia or flounder fillets, about 5 ounces each

3/4 cup all-purpose flour, divided

1 egg, lightly beaten

2 tablespoons fresh lemon juice

1 (11-ounce) can mandarin oranges, drained and chopped

2/3 cup beer

1 tablespoon chopped fresh cilantro leaves

Salt

1 1/2 teaspoons baking powder

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