Ranch-Style Steak Kabobs

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
617
FAT
63%
CHOL
50%
SOD
17%

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Ingredients for 4 servings

4 new potatoes, cut in half

1/4 cup KRAFT Classic Ranch Dressing, divided

1 lb. boneless beef sirloin steak, cut lengthwise into 1/2-inch-thick slices

8 cherry tomatoes

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