Football Sunday Beer Cheese Soup

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Nutrition per serving    (USDA % daily values)
CAL
1307
FAT
357%
CHOL
185%
SOD
90%

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Ingredients for 4 servings

1/4 cup water

1 teaspoon ground mustard

2 tablespoons minced onion

1 3/4 cups chicken broth

1/4 cup flour

1/4 cup cornstarch

3 cups shredded Cheddar cheese

2 cups half-and-half cream

1 1/2 tablespoons Worcestershire sauce

1 (12 fluid ounce) can or bottle light beer

1 teaspoon minced garlic

2 tablespoons butter

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