Toad In The Hole

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
593
FAT
119%
CHOL
104%
SOD
50%

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Ingredients for 6 servings

4 tbsp. unsalted butter

2 large yellow onions, sliced

1½ cups plus 1 tbsp. flour

2 cups beef stock

⅓ cup madeira wine

½ tsp. Worcestershire sauce

Kosher salt and freshly ground black pepper, to taste

2 tsp. dry mustard

1¼ cups milk

3 eggs, lightly beaten

8 tbsp. rendered bacon fat

6 slices prosciutto

6 large pork sausages

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