FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Baked Fish With Walnut-Coriander Chutney


Add a comment


1 ½ cups coriander leaves

¾ cup Shelled Diamond walnuts

5 tablespoons lemon juice

3 cloves garlic, coarsely chopped

1 jalapeňo pepper (about 3 inches long), seeded and coarsely chopped

salt, to taste

6 pieces swordfish, tuna or rock cod (about 6 ounces each)

Diamond Shelled walnuts

You might also like

Creamy Baked Fish
Baked Fish With Lemon
Real Simple
Crunchy Baked Fish Sticks With Cucumber Dill Sauce
Lauren's Latest
Baked Fish With Almonds, Lemon, And Bread Crumbs
Leite's Culinaria
Baked Fish With Crumb Topping
An Edible Mosaic
Baked Fish In Parchment Recipe
Steamy Kitchen
Whole Baked Fish In Sea Salt With Parsley Gremo...
Healthy Baked Fish Sticks With Lemon Caper Dipp...
Skinny Taste
Green Onion And Sesame Parchment-Baked Fish
Baked Fish Packets With Broccoli And Squash
Whole Foods Market