Mirliton Salad

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
151
FAT
3%
CHOL
7%
SOD
9%

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Ingredients for 6 servings

2 mirlitons, peeled, halved, pit removed, and thinly sliced

1/4 cup Red-Pepper Jelly Vinaigrette

Coarse salt

1 tablespoon minced chives

1 shallot, minced

1 cup mixed baby greens

1/4 cup fresh dill sprigs

1/4 cup fresh chervil sprigs

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