Apple Upside Down Cake

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Cooking With My Kid


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4 tablespoons (1/2 stick) unsalted butter , cut into 4 pieces, plus extra for pan

4 Granny Smith apples or Golden Delicious (about 2 pounds), peeled and cored

2/3 cup packed light brown sugar

2 teaspoons juice from 1 lemon

1/2 cup unbleached all-purpose flour

1/2 cup whole wheat pastry flour

1 tablespoon cornmeal

1 teaspoon baking powder

1/2 teaspoon table salt

3/4 cup granulated sugar

1/4 cup packed light brown sugar

2 large eggs

6 tablespoons (3/4 stick) unsalted butter , melted and cooled slightly

1/2 lowfat Greek yogurt

1 teaspoon vanilla extract

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