German Potato Soup With A Twist

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Nutrition per serving    (USDA % daily values)
CAL
537
FAT
60%
CHOL
39%
SOD
32%

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Ingredients for 6 servings

Dumplings

32 ounces fat-free chicken broth

nonfat milk

1 pint fat-free half-and-half

6 cups diced potatoes (about 3 large bakers)

2 slices bacon or turkey bacon (optional)

2 tablespoons cold water , approximately

1 cup flour

salt and pepper

Soup

chopped fresh green onions with top

1/4 cup egg substitute (e.g. Egg Beaters)

2 stalks celery , chopped

1/2 cup sliced carrot

2 large bay leaves (preferably fresh)

1 cup chopped onion

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