Grilled Fruit Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
577
FAT
105%
CHOL
35%
SOD
2%

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Ingredients for 4 servings

100 g white chocolate

1 small rosemary sprig

1-2 teaspoon rosemary honey

750 g various fruit (pineapple, figs, baby banana, nectarines, etc.)

200 ml whipping cream (unwhipped)

6-8 tablespoons brown sugar

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