Parmesan Chicken

129 faves | 3 recommends
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Nutrition per serving    (USDA % daily values)
CAL
532
FAT
102%
CHOL
107%
SOD
50%

Comments

Made along with pasta and garnished with fresh parsley, added a little more garlic which I do with with everything that calls for garlic - was well liked -easy
Jay Mantie   •  1 May   •  Report
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Ingredients for 4 servings

1 clove garlic, minced

1 stick unsalted butter (1/2 cup or 1/4 pound), melted

1 cup dried bread crumbs

1/3 cup grated Parmesan cheese (or 2/3 cup if you are using a Microplane zester)

2 Tbsp chopped fresh parsley

1/4 teaspoon salt

1/4 teaspoon garlic salt

A large pinch of Italian seasoning (herb mix)

1/8 teaspoon ground black pepper

2 lbs of skinless, boneless, chicken meat, cut into pieces no larger than 2x2 inches

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