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Recipe Details
Nutrition

Details

Cook time:

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HF

13 Ingredients

  • 1 3/4 cups water
  • 2 Tbsps rice vinegar
  • 1 1/2 Tbsps sugar
  • 1/4 tsp salt
  • 1 cup uncooked short-grain rice
  • 1/4 cup water, divided
  • 3 Tbsps low-sodium soy sauce
  • 1 Tbsp wasabi powder
  • 10 Basic crepes
  • 20 small spinach leaves
  • 30 medium shrimp, cooked and peeled
  • 20 (1/8-inch-thick) slices peeled avocado (about 1 avocado)
  • 5 tsps sesame seeds, toasted

Preparation

Read recipe preparation at Cooking Light  

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