Balsamic Mushrooms

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
149
FAT
45%
CHOL
0%
SOD
39%

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Ingredients for 4 servings

1/4 cup olive oil

12 ounces white mushrooms, halved (quartered if large)

3 tablespoons balsamic vinegar

1 teaspoon coarse salt

1/4 teaspoon red-pepper flakes

Freshly ground pepper

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