Bacon & Roasted Tomato Risotto

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
1331
FAT
294%
CHOL
68%
SOD
117%

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Ingredients for 2 servings

chicken stock , fresh cube or concentrate, made up to 1 litre

200.0g risotto rice , carnaroli or arborio

1 garlic clove , crushed

4 rashers of back bacon , fat cut off, finely chopped

12 cherry tomatoes , take the stalks off if you prefer

oil for frying

1 onion , finely chopped

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