Chocolate Covered Marshmallow Cookies

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Tartelette

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Ingredients

3 cups (375grams/13.23oz) all purpose flour

1/2 cup (112.5grams/3.97oz) white sugar

1/2 teaspoon salt

3/4 teaspoon baking powder

3/8 teaspoon baking soda

1/2 teaspoon ground cinnamon

12 tablespoons (170grams/ 6 oz) unsalted butter

3 eggs, whisked together

1/4 cup (60ml) water

1/4 cup (60ml) light corn syrup

3/4 cup (170 grams) sugar

1 tablespoon powdered gelatin

2 tablespoons cold water

2 egg whites, room temperature

1 whole vanilla bean, split open and seeded

12 ounces semisweet chocolate

2 ounces cocoa butter or vegetable oil

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