Bûche De Noël With Buttercream Frosting

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
421
FAT
63%
CHOL
56%
SOD
17%

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Ingredients for 10 servings

3 eggs

1 cup granulated sugar

1/3 cup water

1 teaspoon vanilla

3/4 cup Gold Medal® all-purpose flour

1 teaspoon baking powder

1/4 teaspoon salt

1 cup whipping cream

2 tablespoons granulated sugar

1 1/2 teaspoons instant coffee granules or crystals

1/3 cup unsweetened baking cocoa

1/3 cup butter or margarine, softened

2 cups powdered sugar

1 1/2 teaspoons vanilla

1 to 2 tablespoons hot water

1/2 cup chopped green pistachio nuts

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