Pomegranate Meringue Rose Tart

By Saveur
More from this source
Saveur
Nutrition per serving    (USDA % daily values)
CAL
593
FAT
118%
CHOL
21%
SOD
7%

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Ingredients for 10 servings

FOR THE CRUST:

3/4 cup pistachios

1/4 cup sugar

1 1/2 cups flour

1 stick unsalted butter, cubed and chilled

1 egg yolk

1/4 cup cold water

FOR THE GANACHE:

12 oz. high-quality white chocolate, finely chopped

1/2 cup orange juice

1/8 tsp. rose water

FOR THE MERINGUE:

1 cup sugar

1/2 cup pomegranate juice

1 tsp. cornstarch

1/2 tsp. cream of tartar

4 egg whites

20 drops red food coloring (optional)

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