Tagine Recipe With Pork & Beef Meatballs

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Annabel Karmel
Nutrition per serving    (USDA % daily values)
CAL
851
FAT
148%
CHOL
143%
SOD
26%

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Ingredients for 4 servings

125 g pork or chicken mince

125 g beef mince

30 g fresh breadcrumbs

15 g parmesan grated

Half tsp chopped coriander

1 egg yolk

1 tbsp oil

1 small onion, finely chopped

150 g butternut squash coarsely grated

Half tsp fresh ginger, grated

Half tsp garam masala

Half tsp ground cinnamon

Half tsp ground coriander

1 x 400g tin chopped tomatoes

250 ml chicken stock

1 tsp sundried tomato paste

1 tsp honey

200 g pasta or rice

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