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Gluten/Dairy/Egg Free Blueberry Crisp

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Ingredients

2 1/2 cups fresh blueberries

2 tablespoons organic unsweetened applesauce

2 teaspoons gluten-free vanilla extract

2 tablespoons ground jaggery or unrefined coconut sugar

1 tablespoon arrowroot flour

2 tablespoons plus 2 teaspoons ground jaggery or unrefined coconut sugar

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