Spicy Mexican Meatballs

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Every Day with Rachael Ray

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Ingredients

2 pounds ground pork

1/2 cup chopped pimiento-stuffed olives

1/4 chopped cilantro

1 chopped chipotle in adobo sauce

2 cloves garlic

Salt and pepper

1 avocado

1 cup sour cream

1/4 cup cilantro

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