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Old Bay Peel 'N Eat Shrimp + Cocktail Sauce

1 fave
Nutrition per serving    (USDA % daily values)
CAL
268
FAT
10%
CHOL
143%
SOD
137%

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Ingredients for 4 servings

1 cup apple cider vinegar (or beer)

8 cups water

1/3 cup Old Bay seasoning + 1.5 tablespoons for tossing

3 to 4 cloves garlic

4 to 6 whole peppercorns

2 pounds medium to large shrimp

1 cup natural ketchup

2 to 3 tablespoons horseradish (to taste)

1/2 teaspoon Worcestershire sauce

pinch salt

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