Toasted Almond Gelato

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Amateur Gourmet


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1 cup sliced blanched almonds

1 cup heavy cream

1 1/2 cup whole milk

1/4 cup granulated sugar plus 1 tbsp

1 tbsp heaping tablespoon flavorful honey, such as clover or millifiori

pinch Kosher Salt

2 tsp Amaretto

1/4 tsp pure almond extract

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