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Walnut Tart With Chocolate Drizzles Recipe

Nutrition per serving    (USDA % daily values)
CAL
798
FAT
200%
CHOL
46%
SOD
21%

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Ingredients for 8 servings

1/2 cup packed light brown sugar

1 1/2 cups plus 2 tablespoons all-purpose flour

1 teaspoon nut-flavored liqueur

1/2 teaspoon salt

1/2 cup heavy cream

4 ounces (1 stick) cold butter, cut into 1/4-inch pieces

Chocolate Sauce, recipe follows

2 tablespoons solid vegetable shortening

1/4 cup honey

4 ounces (1 stick) unsalted butter

1/4 cup whipping cream

1 tablespoon sugar

3 tablespoons ice water

Tart dough, recipe follows

1 teaspoon vanilla extract

2 cups coarsely chopped walnuts

4 ounces semi sweet chocolate, chopped

1/4 cup granulated sugar

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