Watermelon Salad With Basil, Feta, And Balsamic Reduction Sauce

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Candice Kumai
Nutrition per serving    (USDA % daily values)
CAL
116
FAT
15%
CHOL
8%
SOD
15%

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Ingredients for 4 servings

4 C Watermelon triangles, thin sliced

½ C Fresh basil leaves, cleaned, fine julienne, ribbons

½ C Feta Cheese, crumbles

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