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Sliced Tomatoes And Red Onion

Nutrition per serving    (USDA % daily values)
CAL
35
FAT
2%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

1 1/2 pounds heirloom tomatoes (any combination), sliced 1/2 inch thick

1/2 small red onion, sliced 1/8 inch thick

Extra-virgin olive oil, for drizzling

Coarse salt and freshly ground pepper

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