Brussels Sprouts & Mushroom Casserole

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
257
FAT
61%
CHOL
9%
SOD
27%

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Ingredients for 4 servings

1/4 cup sliced almonds (optional)

1/4 teaspoon celery salt

1/2 cup mayonnaise

2 teaspoons lemon juice

1 (16 ounce) bag Brussels sprouts

1/4-1/2 cup parmesan cheese

1 (7 ounce) can sliced mushrooms, drained

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