Ginger-Chai Glazed Bundt Cake

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Clabber Girl

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Ingredients

2 1/3 cups all purpose flour

2 1/2 teaspoons Rumford Baking Powder

1 teaspoon salt

1 cup unsalted butter, at room temperature

1 1/2 cups sugar

4 eggs, at room temperature

1 cup chai concentrate, such as Oregon Chai

1 1/2 cups powdered sugar

1/2 teaspoon cinnamon

1/2 teaspoon ginger

pinch black pepper

1 1/2 - 2 1/2 tablespoons chai concentrate, as needed

1/2 cup crystallized ginger

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