Gyros (As Close As You Can Get Without The Spit!)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
594
FAT
78%
CHOL
55%
SOD
50%

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Ingredients for 4 servings

1/2 teaspoon dried oregano (rub between your fingers)

1 lb flank steak

2 tablespoons olive oil

3 cups lettuce , chopped

1/2 teaspoon salt

1 cup plain yogurt (drained)

1 cup peeled diced and seeded cucumber

2 teaspoons minced garlic

1 tablespoon butter or margarine

1 cup peeled diced and seeded tomato

4 pita bread rounds

1/2 cup dry red wine

1 dash pepper

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