Grandma's Vegetable Soup

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
468
FAT
57%
CHOL
41%
SOD
6%

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Ingredients for 4 servings

1 lb ground beef

1 small onion , finely chopped

1/2 cup rice

14 ounces stewed tomatoes

1 potato , cubed

24 ounces Veg-All

1/2 cup macaroni

14 ounces tomatoes

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