Wild Rocket & Chilli Spaghetti Recipe

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Jamie Oliver


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500 g dried spaghetti

4 tablespoons extra virgin olive oil

1 clove of garlic peeled and finely sliced

zest and juice of 1 lemon

sea salt and freshly ground black pepper

100 g Parmesan cheese grated

4 anchovy fillets in olive oil

3 handfuls of wild rocket

1 dried red chilli crumbled

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