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Slow Cooker Corned Beef And Cabbage Recipe

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main-dish low carb saint patrick's day dinner irish

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Ingredients for 4 servings

1 tablespoon corned beef spices or pickling spices (or spices that come with the brisket)

dash hot sauce

1 medium onion, cut in 4 wedges

4 carrots

salt and pepper to tast

1/4 cup sour cream

1 4-pound corned beef brisket

1/2 cup heavy cream

1 medium head cabbage, cut into 6 wedges

2 stalks celery, halved

4 to 6 red potatoes, quartered

12-ounce bottle stout or dark ale

1/4 cup drained prepared horseradish

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