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Chocolate Cupcake Black Forest Dessert

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Food.com
Related tags
dessert nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
297
FAT
43%
CHOL
16%
SOD
18%

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Ingredients for 9 servings

1 (8 ounce) carton frozen non-dairy topping , thawed

2 cups milk

1 (4 ounce) package instant chocolate pudding mix

1 (21 ounce) can cherry pie filling

2 tablespoons melted butter

16 chocolate sandwich style cookies

1 (14 ounce) package hostess cupcakes (8 cupcakes)

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