Potato And Carrot Dosa

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Nutrition per serving    (USDA % daily values)
CAL
668
FAT
14%
CHOL
4%
SOD
68%

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Ingredients for 2 servings

1 cup carrot , grated

1 inch fresh ginger , finely sliced

1/4 cup fresh mint leaves , finely chopped

3 green chilies

1/2 cup sour yoghurt

2 large potatoes , boiled,peeled and mashed

oil, as required

1 cup rice flour

3/4 cup fresh coriander leaves , finely chopped

salt

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