Pastelitos

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
344
FAT
46%
CHOL
24%
SOD
9%

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Ingredients for 18 servings

1 Egg

200 ml Water

130 grams Butter, melted and cooled

60 grams Plain flour

150 ml Of any sweet wine.

170 grams Butter, chilled and cut into small pieces

tablespoon salt

450 grams Sugar

240 ml Iced water

360 grams Quince paste, mixed with

2 teaspoons Fresh lemon juice

500 grams Plain flour

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