Pear-Ginger Shooters Recipe

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Nutrition per serving    (USDA % daily values)
CAL
81
FAT
0%
CHOL
0%
SOD
3%

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Ingredients for 12 servings

1 tablespoon lemon juice

1/4 teaspoon salt

1-2 tablespoons minced fresh ginger or ginger juice (see Note)

1 cup dry white wine

1 4-inch cinnamon stick

1 cup apple cider

4 ripe Anjou pears, peeled and quartered

1 1/2 tablespoons honey

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