Potato Salad With Yogurt, Arugula, And Dill

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1 1/2 pounds new potatoes, cleaned

Salt and freshly ground black pepper

1/2 cup whole milk yogurt

1/4 cup mayonnaise

2 large shallots, peeled and thinly sliced

1 large bunch arugula leaves, roughly chopped

1 small bunch fresh dill, finely chopped

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