Macaroon Cherry Tart Recipe

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
132
FAT
16%
CHOL
6%
SOD
4%

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Ingredients for 24 servings

1/2 lb cherries, washed

1 1/2 cup white whole wheat flour

2 3/4 cup unsweetened finely shredded coconut (divided)

1 1/4 cup raw cane (or brown) sugar, lightly packed (divided)

scant 1/2 tsp fine grain sea salt

10 tbsp unsalted butter, melted

4 x large egg whites

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