Chicken Satay Skewers

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
97
FAT
18%
CHOL
12%
SOD
8%

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Ingredients for 8 servings

2 boneless, skinless chicken breast halves (6 to 8 ounces each), thinly sliced lengthwise into 12 strips

1 teaspoon toasted sesame oil

1 teaspoon soy sauce

1 garlic clove, minced

1/2 teaspoon red-pepper flakes

Coarse salt and ground pepper

1/4 cup creamy peanut butter

2 tablespoons rice vinegar

Vegetable oil, for pan

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