Oven-Fried Pork Chops With Cranberry Applesauce

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
671
FAT
58%
CHOL
38%
SOD
79%

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Ingredients for 4 servings

1 cup finely crushed cornbread stuffing mix

1/2 teaspoon peppered seasoned salt

1/4 teaspoon dried thyme leaves

2 tablespoons milk

1 egg

4 (4 to 5-oz.) boneless pork loin chops (about 1/2 inch thick)

1 cup purchased chunky or home-style applesauce

1/2 cup canned whole berry cranberry sauce

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