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Korean Bread

1 fave
Nutrition per serving    (USDA % daily values)
CAL
13898
FAT
717%
CHOL
0%
SOD
11753%

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Ingredients for 1 serving

1 pound Soybean flour, fermented

5 pounds Wheat flour

1 pound Salt

1 gal Water

1 pound Malt flour

2 pounds Of red pepper powder

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