Turkey-Date Meatballs With Lentils And Yogurt Sauce

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1 pound ground turkey

2 cups fresh bread crumbs

6 dates, pitted and finely chopped

2 large eggs, beaten

2 tablespoons sesame seeds

1 teaspoon Asian sesame oil

Salt and freshly ground pepper

1 cup French green lentils

2 garlic cloves, crushed and peeled

2 thyme sprigs

1 cinnamon stick

3 tablespoons extra-virgin olive oil

1 1/2 tablespoons sherry vinegar

1 cup plain low-fat yogurt

2 tablespoons fresh lemon juice

1 tablespoon chopped mint

1 teaspoon finely grated lemon zest

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