FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Fried Parsnip Ribbons

Nutrition per serving    (USDA % daily values)
CAL
450
FAT
143%
CHOL
0%
SOD
2%

Comments

Add a comment

Ingredients for 10 servings

2 quarts canola oil or vegetable oil

pepper or cayenne pepper

1 3/4 lbs parsnips (4 large)

kosher salt

You might also like

Fried Parsnip Ribbons
Food & Wine
Double Dill Carrot And Parsnip Ribbons
Parade Magazine
Warm Winter Wheat Berry Salad
No Recipes
Parsnip-Apple Purée
Cook Taste Eat
Crunchy Parsnip Ribbons
donna hay
Parsnip, Red Onion, Kale And Gouda Frittata
Mostly Eating
Fried Beans With Feta, Sorrel, And Sumac
David Lebovitz
Scallops With Curry Sauce, Rice With Leeks
Chez Pim
Fried Chicken Sliders With Pickles + Slaw
What's Gaby Cooking
Garden Salad With Fried Goat Cheese
What's Gaby Cooking