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Lemony Rhubarb Upside Down Cake

View full recipe at: Food.com

Recipe Details

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Nutrition

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Details

Cook time: 1 hr 25 mins

LF Low-fat

5 Ingredients

1 cup sugar
4 cups miniature marshmallows
4 cups fresh rhubarb , sliced
1 lemon cake mix
1 (3 oz) package lemon Jell-O gelatin

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Preparation

Read recipe preparation at Food.com

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Nutrition details

Nutrition by Foodily
Total calories: 3870 Calculations based on total weight of ingredients
Calories per gram: 2.7 This recipe contains a total of 3870 calories or 2.7 calories per gram.
Total fat: Low 14.5% of calories from fat. Approx. 62.2g fat in entire recipe.
Saturated fat: Low 2.2% of calories from saturated fat. Approx. 9.5g saturated fat in entire recipe.
Carbohydrates: High 82.1% of calories from carbs. Approx. 794.0g carbs in entire recipe.
Sugar: High 33.1% of calories from sugar. Approx. 320.1g sugar in entire recipe.
Protein: Low 5.7% of calories from protein. Approx. 55.0g protein in entire recipe.
Cholesterol: Low This recipe contains 10.5mg of cholesterol.
Sodium: Low This recipe contains 3,679.1mg of sodium.
Dietary fiber: Low This recipe contains 14.7g of fiber.

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