White Chicken Enchiladas

129 faves | 2 recommends
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The Pioneer Woman
Nutrition per serving    (USDA % daily values)
CAL
610
FAT
148%
CHOL
63%
SOD
36%

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Ingredients for 6 servings

2 1/2 cups Cooked, Shredded Chicken

2 cups Reserved Broth From Chicken

3 tbsp Canola Oil

12 whole Corn Tortillas

1 whole Large Onion, Diced

3 whole 4 Oz Cans Whole Green Chilies, Diced

1 whole Jalapeno, Seeded And Finely Diced

1 tsp Paprika

1/2 cup Heavy Cream

2 tbsp Butter

2 tbsp Flour

1 cup Sour Cream

2 1/2 cups Monterey Jack Cheese, Grated

Salt And Pepper, to taste

Picante Sauce (optional)

Cilantro, Chopped

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