Red Velvet Cake

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1 (18 1/4-oz.) pkg. fudge marble cake mix

1 teaspoon baking soda

1 1/2 cups buttermilk

2 eggs, beaten

1 (1-oz.) bottle red food coloring

1 teaspoon vanilla extract

5 tablespoons all-purpose flour

1 cup milk

1 cup butter, softened

1 cup sugar

2 teaspoons vanilla extract

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