Guest Blogger: Heidi’s Tale Of Two Salads

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Details

14 Ingredients

• 1 cup Quinoa
• 1 cup goat feta – I go for a dryer feta for a salad like this and save the creamy feta for other...
• 1 handful each of chopped:
• 1/8 cup balsamic vinegar
• 1 clove garlic minced (10)
• 1 heaping tsp dijon mustard
• 1/2 purple cabbage chopped (12)
• 1/2 cup organic mayo – feel free to use low fat, just don't bother with the no fat stuff.
• 1/4 cup plain organic yogurt – I use 2%
• 2 Tbsp cider vinegar
• 1/2 tsp sugar
• 1 heaping Tbsp dijon mustard
• salt and pepper to taste
• 1 tsp celery seed is optional but give coleslaw a nice kick