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Smoky Paprika Shrimp Skewers

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Nutrition per serving    (USDA % daily values)
CAL
265
FAT
65%
CHOL
71%
SOD
82%

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Ingredients for 4 servings

2 Tbsp sweet paprika

2 Tbsp smoked paprika

1/2 teaspoon ground cumin

2 garlic cloves, minced

1 teaspoon Kosher salt

1/2 teaspoon freshly ground black pepper

2 Tbsp lime juice

1/3 cup olive oil

1 lb of large shrimp, cleaned and peeled, tails on

Bamboo skewers

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