Butternut Squash & Apple Soup

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In Good Taste


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1 medium butternut squash (3-4 lbs, cubed)

2 large Gala apples, peeled, cored and chopped into dice-sized pieces

1 Tbsp. light butter

1 small white onion, chopped

2 tsp. minced garlic

4 ribs celery, chopped

2 large carrots, peeled and chopped

4 cups reduced-sodium chicken broth (or homemade stock if you have on hand) Salt and pepper to taste

Salt and pepper to taste

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