Moules Mariniere

More from this source
SF Gate

Comments

Add a comment

Ingredients

2 pounds live mussels

2 to 3 tablespoons butter

1/3 cup minced shallots

2 tablespoons minced fresh herbs, such as a mix of chives and tarragon

2/3 cup dry white wine

3 tablespoons minced Italian parsley

Freshly ground pepper to taste

Salt (optional)

You might also like

Ahoy There! Moules Marinières - French Sailor'...
Food.com
Patti's Mussels A La Mariniere
AllRecipes.com