Spiced Bran Muffins

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1 1/2 cups all-purpose flour

1 1/2 cups oat bran

1 teaspoon baking soda

1 1/2 teaspoons cinnamon

3/4 teaspoon allspice

1/4 teaspoon kosher salt

8 tablespoons (1 stick) unsalted butter, at room temperature, plus more for serving (if desired)

1/3 cup sugar

2 large eggs

1 cup sour cream

1/3 cup molasses

1 cup raisins

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